Chocolate Banana Muffins
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 24
Ingredients
Directions
3/4 cup of sugar1/2 cup of margarine2 eggs2 medium bananas1/3 cup of milk1 tsp vanilla1 1/2 cups of flour1/2 cup of cocoa powder1 tsp baking soda1/2 tsp salt
Heat oven to 400*F
In a large bowl cream sugar and margarine. Beat in eggs, blend in banana, milk, and vanilla.
In a small bowl combine flour, cocoa powder, baking soda, and salt. Add to creamed mixture. Mix until dry ingrediants are moistened.
Fill muffin cups 2/3 full. Bake at 400*F for 18-22 minutes.
Makes 24 muffins
Number of Servings: 24
Recipe submitted by SparkPeople user MARYCMCGREGOR.
In a large bowl cream sugar and margarine. Beat in eggs, blend in banana, milk, and vanilla.
In a small bowl combine flour, cocoa powder, baking soda, and salt. Add to creamed mixture. Mix until dry ingrediants are moistened.
Fill muffin cups 2/3 full. Bake at 400*F for 18-22 minutes.
Makes 24 muffins
Number of Servings: 24
Recipe submitted by SparkPeople user MARYCMCGREGOR.
Nutritional Info Amount Per Serving
- Calories: 112.2
- Total Fat: 4.8 g
- Cholesterol: 18.6 mg
- Sodium: 132.3 mg
- Total Carbs: 16.4 g
- Dietary Fiber: 1.1 g
- Protein: 2.0 g
Member Reviews