Strawberry Banana Gelato
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 10
Ingredients
2 cups sugar 2 cups water 4 cups quartered strawberries 2 Bananas2 cups low-fat buttermilk
Combine sugar and water in a large saucepan; bring to a boil, stirring until sugar dissolves. Pour into a large bowl; cool completely.
Place strawberries and banana in a blender, and process until smooth. Add strawberry purée and buttermilk to sugar syrup; stir to combine.
Pour the strawberry mixture into the freezer can of an ice-cream freezer, and freeze according to the manufacturer's instructions.
** if you use powdered buttermilk put that in the blender with the fruit. Add the water to the big bowl.
Serving size is supposed to be 1/2 cup, but cut the calories and do less!
Number of Servings: 10
Recipe submitted by SparkPeople user NWILKER.
Place strawberries and banana in a blender, and process until smooth. Add strawberry purée and buttermilk to sugar syrup; stir to combine.
Pour the strawberry mixture into the freezer can of an ice-cream freezer, and freeze according to the manufacturer's instructions.
** if you use powdered buttermilk put that in the blender with the fruit. Add the water to the big bowl.
Serving size is supposed to be 1/2 cup, but cut the calories and do less!
Number of Servings: 10
Recipe submitted by SparkPeople user NWILKER.
Nutritional Info Amount Per Serving
- Calories: 211.2
- Total Fat: 0.8 g
- Cholesterol: 2.0 mg
- Sodium: 53.2 mg
- Total Carbs: 51.3 g
- Dietary Fiber: 1.9 g
- Protein: 2.2 g
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