L.R. Peach cobler with flax and oat bran

Name: L.R. Peach cobler with flax and oat bran Recipe
Yield: 12
Ingredients: 1-1/2 quarts canned peaches liquid included; 2 T. butter melted; 3/4 cup whole wheat flour; 1/4 cup ground flax seed; 1/2 cup oat bran; 2/3 cup sugar; 1-1/2 T. baking powder; 3/4 tsp. salt; 1 cup milk

(2)

Number of Servings: 12

Ingredients

1-1/2 quarts canned peaches, liquid included2 T. butter, melted3/4 cup whole wheat flour1/4 cup ground flax seed1/2 cup oat bran2/3 cup sugar1-1/2 T. baking powder3/4 tsp. salt1 cup milk

Directions

Preheat oven to 375. Spray 9"x13" baking pan with nonstick spray. Drain peaches, reserving juice. Slice peaches and place in the bottom of prepared pan. Pour melted butter over peaches. Combine all the dry ingredients. Stir in milk until smooth. Spread evenly over peaches. Last of all pour reserved juice from peaches over the batter. Bake for about 45 minutes or until done. Makes 12 servings.

Number of Servings: 12

Recipe submitted by SparkPeople user LRUSSELLFAMILY.

Servings Per Recipe: 12

Nutritional Info Amount Per Serving

Calories: 195.0
Total Fat: 3.4 g
Cholesterol: 6.7 mg
Sodium: 350.2 mg
Total Carbs: 41.7 g
Dietary Fiber: 3.5 g
Protein: 3.1 g

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Member Reviews

POOFLENA
I made this with Splenda instead of sugar - was ok, but not my favorite - 9/13/08
ABIGAILRUSSELL
A wonderful fruit dish! - 9/2/08