slow cooked pork chops

  • Number of Servings: 6
Ingredients
pork chopscream of celery soupdry onion soup packet
Directions
Mix soups. Put in bottom of crock pot. Add pork chops. Cook on high 3-4, or 6-8 on low.

Number of Servings: 6

Recipe submitted by SparkPeople user WALSHNOW.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 97.1
  • Total Fat: 5.4 g
  • Cholesterol: 25.4 mg
  • Sodium: 510.9 mg
  • Total Carbs: 4.4 g
  • Dietary Fiber: 0.4 g
  • Protein: 7.5 g

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