Vegetable lo mein
- Number of Servings: 4
Ingredients
Directions
in a wok cook garlic add all other vegetables and cook tell desired crispness then toss with cooked pasta finally mix in dressing
in a wok cook garlic add all other vegetables and cook tell desired crispness then toss with cooked pasta finally mix in dressing
Number of Servings: 4
Recipe submitted by SparkPeople user SYNERGYSENA.
Number of Servings: 4
Recipe submitted by SparkPeople user SYNERGYSENA.
Nutritional Info Amount Per Serving
- Calories: 247.1
- Total Fat: 4.5 g
- Cholesterol: 0.6 mg
- Sodium: 930.3 mg
- Total Carbs: 42.1 g
- Dietary Fiber: 6.9 g
- Protein: 12.0 g
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