Mary's Balsamic Vinegar Dressing

  • Minutes to Prepare:
  • Number of Servings: 8
Ingredients
2/3 cup, Balsamic Vinegar2/3 cup, extra virgin olive oil2 tbsp chopped fresh basil2 tsp chopped fresh thyme1/4 tsp salt1/4 tsp pepper, white
Directions


Number of Servings: 8

Recipe submitted by SparkPeople user MARYBAUM.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 169.0
  • Total Fat: 18.4 g
  • Cholesterol: 0.0 mg
  • Sodium: 79.3 mg
  • Total Carbs: 2.9 g
  • Dietary Fiber: 0.1 g
  • Protein: 0.1 g

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