Chicken Breast- Schnitzel

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 1
Ingredients
Combine 1.5 TBSP of whole wheat flour with salt, pepper, tsp paprika, tsp oreganoand minced garlic- 1 cloveDip 0.5 breast in egg white and cover with flour mixture0.5 TB of olive oil
Directions
Heat olive oil in skillet and fry breast

Number of Servings: 1

Recipe submitted by SparkPeople user DKATZ85.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 265.5
  • Total Fat: 9.0 g
  • Cholesterol: 68.4 mg
  • Sodium: 78.1 mg
  • Total Carbs: 16.3 g
  • Dietary Fiber: 3.7 g
  • Protein: 30.3 g

Member Reviews
  • THATMSERIKA
    Sounds like a slighlty healthier version of what my mother always made. Thank you! - 8/13/09