Tuna Mock Salad
- Minutes to Prepare:
- Number of Servings: 2
Ingredients
2 cups iceburg lettuce (chopped)1 medium tomato (chopped)1 carrot (chopped)1 can tuna in water4 Tbsp ranch dressingdash of saltdash of pepper
Chop lettuce, tomato, carrots. Add tuna, dressing, salt and pepper. This recipe makes 2 servings.
Number of Servings: 2
Recipe submitted by SparkPeople user LOCUTEUS.
Number of Servings: 2
Recipe submitted by SparkPeople user LOCUTEUS.
Nutritional Info Amount Per Serving
- Calories: 257.3
- Total Fat: 15.0 g
- Cholesterol: 34.8 mg
- Sodium: 628.8 mg
- Total Carbs: 6.7 g
- Dietary Fiber: 1.4 g
- Protein: 23.1 g
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