Huevo Ranchero - almost
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
Directions
1/2 cup black beans (or fat-free refried black beans)dash cumin, if desired1/2 thin slice red onion1/2 oz. shredded reduced-fat cheese1 egg2 Tbsp. sugar-free salsa2 Tbsp. guacamole (homemade without out salt, will reduce sodium)
Poach egg in simmering water. While egg is poaching, put beans in a microwave-safe bowl, and mash slightly with a dash of cumin, if desired. Top with onion and cheese, and microwave for about 30-45 seconds, until cheese is melted. Top with egg and then salsa, and put guacamole on side.
Makes 1 serving.
Number of Servings: 1
Recipe submitted by SparkPeople user LIQUEURLADY.
Makes 1 serving.
Number of Servings: 1
Recipe submitted by SparkPeople user LIQUEURLADY.
Nutritional Info Amount Per Serving
- Calories: 336.5
- Total Fat: 15.9 g
- Cholesterol: 281.2 mg
- Sodium: 424.7 mg
- Total Carbs: 28.2 g
- Dietary Fiber: 10.6 g
- Protein: 21.7 g
Member Reviews
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OLDER03
Love Huevos Rancheros. Thank you for the healthy twist.
Shirl - 9/14/08
Reply from LIQUEURLADY (9/14/08)
Enjoy in good health! Huevos Rancheros used to be one of my favorite restaurant brunch treats -- but the amounts were HUGE! This works out just right for me.
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BLONDEGIRL10
I can't wait to try it! Sounds YUMMY!!! - 9/14/08
Reply from LIQUEURLADY (9/14/08)
OMG! You must have commented just as I posted this! I was playing around in the kitchen trying to find ways to use avocados or guacamole that did NOT involve tortilla chips -- hope you enjoy!