Rustic Spinach Salad
- Minutes to Prepare:
- Number of Servings: 4
Ingredients
Directions
8 cups baby spinach leaves2 small apples, thiinly sliced, cut in half2 cups shredded or chopped cooked chicken breast1/2 cup Kraft 2% milk shredded reduced fat mozzarella cheese1/4 cup Planters lightly salted NUT*trition heart healthy mix1/2 cup Kraft light house Italian reduced fat dressing
Makes 4 servings; 2 1/4 cups each
Toss all ingredients in bowl just before serving
Number of Servings: 4
Recipe submitted by SparkPeople user J9MILLER.
Toss all ingredients in bowl just before serving
Number of Servings: 4
Recipe submitted by SparkPeople user J9MILLER.
Nutritional Info Amount Per Serving
- Calories: 379.4
- Total Fat: 18.3 g
- Cholesterol: 82.5 mg
- Sodium: 508.8 mg
- Total Carbs: 16.0 g
- Dietary Fiber: 4.2 g
- Protein: 38.2 g
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