California Chicken Salad
- Number of Servings: 6
Ingredients
Directions
1 lb cubed cooked chicken breast2 Granny Smith apples, cored and chopped2 stalks celery, chopped1/2 cup green onions, chopped2 Tbsp flat-leaf parsley1/4 cup fat free sour cream1/4 cup red wine vinegar3 Tbsp lite mayonnaisesalt and pepper to taste1/4 cup chopped toasted walnuts
In large bowl combine chicken, apples, celery, onions and parsley. Stir in sour cream, vinegar, mayonnaise and salt and pepper. Add walnuts.
Makes 6 servings.
Number of Servings: 6
Recipe submitted by SparkPeople user TERYNSMA612.
Makes 6 servings.
Number of Servings: 6
Recipe submitted by SparkPeople user TERYNSMA612.
Nutritional Info Amount Per Serving
- Calories: 176.8
- Total Fat: 6.8 g
- Cholesterol: 46.8 mg
- Sodium: 126.1 mg
- Total Carbs: 11.0 g
- Dietary Fiber: 1.8 g
- Protein: 18.9 g
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