Slow Cooker Cranberry Pork
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 6
Ingredients
1 can creanberry sauce1/3 French Salad dressing1 onion, sliced1 (3 pound) boneless pork loin roast
1. In a medium bowl, stir together the cranberry sauce, salad dressing, and onion. Place pork in a slow cooker, and cover with the sauce mixture.
2. cover, and cook on high for 4 hours, or on low for 8 hours. pork is done when the internal temp has reached 160 degrees (70 c.)
good served with mashed sweet potatoes and green beans!
Number of Servings: 6
Recipe submitted by SparkPeople user SLIKER.
2. cover, and cook on high for 4 hours, or on low for 8 hours. pork is done when the internal temp has reached 160 degrees (70 c.)
good served with mashed sweet potatoes and green beans!
Number of Servings: 6
Recipe submitted by SparkPeople user SLIKER.
Nutritional Info Amount Per Serving
- Calories: 662.7
- Total Fat: 24.2 g
- Cholesterol: 194.9 mg
- Sodium: 311.8 mg
- Total Carbs: 42.4 g
- Dietary Fiber: 1.5 g
- Protein: 66.1 g
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