Homemade Instant Oatmeal with Raisins, Pecans and Brown Sugar
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
1/2 c. instant oats1 T. nonfat powdered milk (dry, instant milk)1 t. chopped pecans1 T. raisins1 t. brown sugar, packed
Mix all ingredients together. Can be stored in an airtight container/storage bag for weeks prior to use.
To cook: place mixture in microwave safe container. Add enough water to mixture to cover water slightly. Heat on high in microwave for 1 minute, watching closely so mixture does not overflow while heating.
This recipe contains powdered milk, which eliminates the need to bring milk to work (way easier to transport to work!) for those of us who enjoy a creamier version of oatmeal. :)
Number of Servings: 1
Recipe submitted by SparkPeople user KDKOSMO.
To cook: place mixture in microwave safe container. Add enough water to mixture to cover water slightly. Heat on high in microwave for 1 minute, watching closely so mixture does not overflow while heating.
This recipe contains powdered milk, which eliminates the need to bring milk to work (way easier to transport to work!) for those of us who enjoy a creamier version of oatmeal. :)
Number of Servings: 1
Recipe submitted by SparkPeople user KDKOSMO.
Nutritional Info Amount Per Serving
- Calories: 226.8
- Total Fat: 4.8 g
- Cholesterol: 0.7 mg
- Sodium: 26.2 mg
- Total Carbs: 41.2 g
- Dietary Fiber: 4.6 g
- Protein: 7.0 g
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