Cheddar Biscuits

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  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 12
Ingredients
2 cups flour3 tsp baking powder0.5 tsp salt0.5 cups butter1 cup fat-free milk0.5 cups cheese
Directions
Pre-heat oven to 450*

Mix dry ingrediants in a large bowl, then add milk, butter, and cheese one at a time.

Bake at 450* for 8-12 minutes.

Number of Servings: 12

Recipe submitted by SparkPeople user MARYCMCGREGOR.

Servings Per Recipe: 12
Nutritional Info Amount Per Serving
  • Calories: 170.4
  • Total Fat: 9.5 g
  • Cholesterol: 26.1 mg
  • Sodium: 260.1 mg
  • Total Carbs: 17.3 g
  • Dietary Fiber: 0.6 g
  • Protein: 4.1 g

Member Reviews
  • SPIDERGIRL502
    great texture. not a whole lot of flavor, but I made them to accompany a bisque, so they worked well. I'll definitely try this recipe again & maybe play around with flavors & spices. - 11/1/10