Tuna Noodle Casserole (low calorie)

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 4
Ingredients
Tuna, 1 can, 6 ozNoodles, 1 cup uncookedOnion, 1 medium choppedPeas, 10 ozCheese soup, 1 can 14 ozMilk, 6 oz lowfat or nonfat
Directions
Preheat oven to 350.
Spray casserole dish with non stick spray.
Mix all ingredients in bowl, make sure noodles are covered by soup.
Bake for 1 hour.

Number of Servings: 4

Recipe submitted by SparkPeople user MERRIA.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 217.6
  • Total Fat: 4.6 g
  • Cholesterol: 27.2 mg
  • Sodium: 851.8 mg
  • Total Carbs: 25.8 g
  • Dietary Fiber: 3.7 g
  • Protein: 17.7 g

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