Basil Shrimp over Angel Hair Pasta
- Number of Servings: 2
Ingredients
Ingredients: Barilla Plus Angel Hair, 12 oz Stewed 4 cups waterOlive Oil, 1 TScallions, raw,1/2 cup, chopped Garlic, 3 cloves crushedTomatoes, Canned, No salt, 2 Cup (1 can)Shrimp, cooked, 8 oz - I used frozen, pre-cookedBasil, 4 tbsp crushed or driedParmesan cheese, 2 T grated
1. Start water to boil pasta.
2. While waiting for water to boil, heat olive oil in a large saute pan.
3. Add chopped scallions. Cook until clear.
4. Add garlic. Cook an additional 1-2 minutes.
5. Add stewed tomatoes.
6. If water is boiling, add pasta.
7. After the pasta has boiled for about 4 minutes, in the saute pan, add the shrimp and basil to the tomato mixture. Continue to cook until the pasta has boiled for 6 minutes.
8. Sprinkle the grated parmesan cheese on the tomato/shrimp mixture. Serve over pasta.
Number of Servings: 2.5
Recipe submitted by SparkPeople user MAMABEAN37.
2. While waiting for water to boil, heat olive oil in a large saute pan.
3. Add chopped scallions. Cook until clear.
4. Add garlic. Cook an additional 1-2 minutes.
5. Add stewed tomatoes.
6. If water is boiling, add pasta.
7. After the pasta has boiled for about 4 minutes, in the saute pan, add the shrimp and basil to the tomato mixture. Continue to cook until the pasta has boiled for 6 minutes.
8. Sprinkle the grated parmesan cheese on the tomato/shrimp mixture. Serve over pasta.
Number of Servings: 2.5
Recipe submitted by SparkPeople user MAMABEAN37.
Nutritional Info Amount Per Serving
- Calories: 695.5
- Total Fat: 9.5 g
- Cholesterol: 178.4 mg
- Sodium: 391.9 mg
- Total Carbs: 108.5 g
- Dietary Fiber: 13.6 g
- Protein: 46.1 g
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