Orange Ginger Salmon

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 2
Ingredients
* Orange Juice, .25 cup (remove) * *Soy Sauce, .25 cup (remove) * *Annie's Organic Horseradish Mustard, 4 tsp (remove) * Ginger Root, 6 tsp (remove) * Honey, 2 tbsp (remove) * Atlantic Salmon (fish), 1 fillet (remove)
Directions
Mix all ingredients together and marinate salmon for a minimum of 30 minutes.

Grill salmon on both sides approx. 6 minutes per side.

Heat marinade over stove until it reaches a soft boil.

Pour heated marinade over fillets.

Number of Servings: 2

Recipe submitted by SparkPeople user PAISLI.

Servings Per Recipe: 2
Nutritional Info Amount Per Serving
  • Calories: 389.5
  • Total Fat: 12.7 g
  • Cholesterol: 109.3 mg
  • Sodium: 2,065.0 mg
  • Total Carbs: 25.9 g
  • Dietary Fiber: 0.5 g
  • Protein: 41.6 g

Member Reviews