Quick Elephant Ears
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 10
Ingredients
Directions
1 1/2 cups granulated sugar2 tsp cinnamon10 flour tortillas 10" diameterenough oil for frying
Combine sugar and cinnamon in a shallow bowl or large plate; set aside. in a skillet, heat 1/2 in of oil. Place one tortilla at a time in skillet, Cook for 5 seconds; turn and cook 10 seconds longer or until browned. Place in sugar mixture and turn to coat. Serve immediately.
Makes 10 Elephant Ears
Number of Servings: 10
Recipe submitted by SparkPeople user CRYSTALARIADNE.
Makes 10 Elephant Ears
Number of Servings: 10
Recipe submitted by SparkPeople user CRYSTALARIADNE.
Nutritional Info Amount Per Serving
- Calories: 399.0
- Total Fat: 10.5 g
- Cholesterol: 0.0 mg
- Sodium: 344.3 mg
- Total Carbs: 70.4 g
- Dietary Fiber: 2.6 g
- Protein: 6.3 g
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