Homemade Chili
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 10
Ingredients
2 lbs, Lean Ground Beef2 - cans Bush's Medium Chili Beans1 Medium Onion Chopped1 Can Tomato Paste1 Can Tomato JuiceChili Powder, Salt & Pepper to taste
brown Hamburger and onion. Drain if needed. Add salt, peper and chili powder (eyeballing seems to be about 1/2 C: add to your taste) and stir. Add Tomato Paste and stir. Add beans and juice. Let simmer for 15-20 minutes.
Number of Servings: 10
Recipe submitted by SparkPeople user GREEN-ACRES.
Number of Servings: 10
Recipe submitted by SparkPeople user GREEN-ACRES.
Nutritional Info Amount Per Serving
- Calories: 193.3
- Total Fat: 10.6 g
- Cholesterol: 34.0 mg
- Sodium: 632.2 mg
- Total Carbs: 13.3 g
- Dietary Fiber: 4.3 g
- Protein: 11.4 g
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