Pinto Bean Chili

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 10
Ingredients
1 pound extra lean ground beef3 cans pinto beans3 cans diced tomatoes with green chili3 cans tomato sauce1/2 of small jar of Tostito brand mild salsa
Directions
Combine beans, tomatoes, sauce, and salsa in large pot. Cook on medium heat while browning ground beef. After cooking ground beef, place with other ingredients in large pot. Reduce heat, simmer for about an hour.

Number of Servings: 10

Recipe submitted by SparkPeople user ROBINDEON.

Servings Per Recipe: 10
Nutritional Info Amount Per Serving
  • Calories: 256.1
  • Total Fat: 4.6 g
  • Cholesterol: 26.0 mg
  • Sodium: 1,923.5 mg
  • Total Carbs: 42.0 g
  • Dietary Fiber: 12.8 g
  • Protein: 20.4 g

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