Lori's Salmon Patty

Name: Lori''s Salmon Patty Recipe
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 1
Ingredients: 1 pouch of salmon; 1 egg; 1 handful of oyster crackers crushed; 1/8 c onion chopped; salt and pepper to taste

(8)

Minutes to Prepare: 10
Minutes to Cook: 10

Number of Servings: 1

Ingredients

1 pouch of salmon1 egg1 handful of oyster crackers crushed1/8 c onion choppedsalt and pepper to taste

Directions

Mix ingredients together in a bowl. Heat fry pan, spray with oil, pour in salmon mixture. Cook on low heat until golden brown on both sides, try not to over cook as it will dry the fish out. Enjoy!

Number of Servings: 1

Recipe submitted by SparkPeople user LOLLIESCR.

Servings Per Recipe: 1

Nutritional Info Amount Per Serving

Calories: 219.9
Total Fat: 9.3 g
Cholesterol: 222.5 mg
Sodium: 604.2 mg
Total Carbs: 10.2 g
Dietary Fiber: 0.7 g
Protein: 22.5 g

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Member Reviews

EEKAMIGHTY
Mama used to use a can of salmon, with an egg and a sleeve of saltine crackers. I think I would love to try this again! Thank you for this. - 11/21/08
ZANYPAINTER
Crispy deliciousness! I loved it. Ready in 5 minutes, and made from ingredients you likely have on hand. If you don't happen to have oyster crackers around, use the saltines someone suggested. A super dinner entree I'll be making again. - 1/4/09
TURQUOISETEARS
This is great recipe. I have eaten these for a very long time. Thank you for putting it on the site for others. I use a variation of it thou. I like to have comples carbs so I use either the Malbe wheat hard bread from the salad section or I use oatmeal instead of crackers. - 12/19/08
OV3RLYDRAMATIC
This is also great to pack in lunches as they can be eaten with your hands. I love salmon patties. - 11/19/08
TEXASDRAGONFLY
Its quick,its eas and since i'm the only one that eats salmon in my family,its a PERFECT portion ! - 11/6/08