Balsamic Vinegar Dressing
- Minutes to Prepare:
- Number of Servings: 4
Ingredients
Directions
5 tbsp. Balsamic Vinegar1 tbsp. extra virgin olive oil1tsp. dijon mustardfreshly cracked peppersea saltsquirt of lemon juice
Mix all ingredients in a jar, cover and shake until the oil and vinegar are completely blended.
Number of Servings: 4
Recipe submitted by SparkPeople user COURTB74.
Number of Servings: 4
Recipe submitted by SparkPeople user COURTB74.
Nutritional Info Amount Per Serving
- Calories: 52.4
- Total Fat: 4.1 g
- Cholesterol: 0.0 mg
- Sodium: 90.0 mg
- Total Carbs: 3.0 g
- Dietary Fiber: 0.0 g
- Protein: 0.0 g
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