chicken with garlic and herbs

  • Minutes to Prepare:
  • Number of Servings: 6
Ingredients
16 oz chicken breast2 cups white rice2 1/2 cups water1 can ff cream of chicken soup1 pkt lipton recipes savory garlic and herb1/2 cup chopped red onion1/2 cup green pepper, chopped2 cloves garlicpepper and paprika to taste
Directions
put all this in the crockpot to experiment, came out fantastic! make sure you spray your pot with cooking spray first so rice doesnt stick. cooked on low 6-8 hrs

Number of Servings: 6

Recipe submitted by SparkPeople user ANNA4902.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 207.2
  • Total Fat: 2.2 g
  • Cholesterol: 43.8 mg
  • Sodium: 52.4 mg
  • Total Carbs: 17.1 g
  • Dietary Fiber: 1.0 g
  • Protein: 19.2 g

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