Banana Nut Chocolate Chip Cookies
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 12
Ingredients
1 C banana, mashed1 T Maple Syrup1/2 t Vanilla Extract1 C Rolled Oats1/4 C Wheat Flour2 T Mixed Chopped Nuts (or whatever kind of nuts you want!)1 1/2 t Basking Soda1/2 T Ground Cinnamon1/4 Semisweet Chocolate Chips
Preheat oven to 400 degrees F. Mix banana, maple syrup and vanilla in a medium sized bowl. Mix oats, flour, baking soda, cinnamon and nuts in a separate bowl.
Add dry ingredient mix to banana mix and stir until just mixed. Fold in chocolate chips.
Spray baking sheet with cooking spray. Shape dough into approx. 2 inch diameter cookies. Bake for 12-15 minutes.
Makes 12, 2 inch cookies.
Number of Servings: 12
Recipe submitted by SparkPeople user ANNERS8.
Add dry ingredient mix to banana mix and stir until just mixed. Fold in chocolate chips.
Spray baking sheet with cooking spray. Shape dough into approx. 2 inch diameter cookies. Bake for 12-15 minutes.
Makes 12, 2 inch cookies.
Number of Servings: 12
Recipe submitted by SparkPeople user ANNERS8.
Nutritional Info Amount Per Serving
- Calories: 109.8
- Total Fat: 2.9 g
- Cholesterol: 0.0 mg
- Sodium: 172.3 mg
- Total Carbs: 19.3 g
- Dietary Fiber: 2.7 g
- Protein: 3.2 g
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