Slow Cooker Pork Tenderloin

  • Number of Servings: 8
Ingredients
* Pork tenderloin, 32 oz * Onions, raw, 3 cup, sliced * *Green Chili Peppers, canned, 1 cup * Water, tap, .5 cup * Salt, 1 dash * Pepper, black, 1 dash * Garlic powder, 1 tsp
Directions
Slice onion and place in slow cooker. Place tenderloin on top. Season the tenderloin as desired. Place green chilis on top. Pour a little water into bottom of slow cooker. Place on low for 6-8 hours, or as desired. Serve with beans, tortillas, rice, etc.!

Number of Servings: 8

Recipe submitted by SparkPeople user SMHTORRES.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 207.1
  • Total Fat: 5.6 g
  • Cholesterol: 89.5 mg
  • Sodium: 153.5 mg
  • Total Carbs: 4.8 g
  • Dietary Fiber: 1.1 g
  • Protein: 32.6 g

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