Fettchini w/ Fresh herbs
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 6
Ingredients
Directions
Olive oil1lb pasta1 cup basil leaves1 cup snipped chives1/4 cup oregano1 cup grated parmesangarlic
Cook pasta in salted water
Rub warm serving bowl with garlic
Add everything in to bowl (pasta last)
Number of Servings: 6
Recipe submitted by SparkPeople user LOTUSGIRL18.
Rub warm serving bowl with garlic
Add everything in to bowl (pasta last)
Number of Servings: 6
Recipe submitted by SparkPeople user LOTUSGIRL18.
Nutritional Info Amount Per Serving
- Calories: 249.5
- Total Fat: 13.0 g
- Cholesterol: 38.2 mg
- Sodium: 316.0 mg
- Total Carbs: 22.3 g
- Dietary Fiber: 1.8 g
- Protein: 11.6 g
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