garlic spread for bread

  • Minutes to Prepare:
  • Number of Servings: 20
Ingredients
I Can't Believe It's Not Butter, Light Spread (Soft), 20 Tbsp, Parmesan Cheese, grated, 1/3 cup Garlic powder, 1 tbsp Parsley, dried, 2 tbsp
Directions
Mix all together. Put 1 tbsp on each 1/2 of bun and spread around. Bake at 350 (or what ever temp your food is cooking at) until golden brown on edges and spread is melted. Watch closely when almost done, will go from done to black quickly.

Number of Servings: 20

Recipe submitted by SparkPeople user TWILIGHTMOM.

Servings Per Recipe: 20
Nutritional Info Amount Per Serving
  • Calories: 59.5
  • Total Fat: 5.5 g
  • Cholesterol: 1.3 mg
  • Sodium: 117.4 mg
  • Total Carbs: 0.4 g
  • Dietary Fiber: 0.1 g
  • Protein: 0.8 g

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