Low Carb Stuffed Bell peppers

  • Number of Servings: 6
Ingredients
Bell Pepper, Onion, Celery, Garlic, Ground Turkey, Diced Italian Tomatoes, Tomato Sauce, Italion Seasoning
Directions


Number of Servings: 6

Recipe submitted by SparkPeople user EFREYRE.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 163.5
  • Total Fat: 1.5 g
  • Cholesterol: 37.5 mg
  • Sodium: 845.9 mg
  • Total Carbs: 14.9 g
  • Dietary Fiber: 2.1 g
  • Protein: 23.1 g

Member Reviews
  • SQUEEGEE
    so sorry, no real recipe here. - 8/23/14