White Chocolate Cranberry Cookies
- Number of Servings: 45
Ingredients
Directions
Tollhouse Nestle White Chocolate Morsels (24 tbsp per bag), 16 tbspSunsweet, Dried Cranberries, 1.5 oz, 3.8 servingGranulated Sugar, .75 cup Brown Sugar, .67 cup, packedEgg, fresh, 2 large Vanilla Extract, 1 tsp*Flour, white, 2.25 cupBaking Soda, 1 tsp Butter, salted, 1 cup
1) Mix flourm baking soda and salt in a small bowl.
2) Beat butter, sugar, brown sugar, vanilla and eggs in a seperate bowl.
3) Gradually beat in flour mixture.
4) Stir in white chocolate chips and dried cranberries.
5) Preaheat oven to 350* F and bake for 9 to 11 minutes.
6) Cool on baking sheet for 2 minutes then transfer to wire racks.
Makes 45 cookies
Number of Servings: 45
Recipe submitted by SparkPeople user BUTT3RFLY24.
2) Beat butter, sugar, brown sugar, vanilla and eggs in a seperate bowl.
3) Gradually beat in flour mixture.
4) Stir in white chocolate chips and dried cranberries.
5) Preaheat oven to 350* F and bake for 9 to 11 minutes.
6) Cool on baking sheet for 2 minutes then transfer to wire racks.
Makes 45 cookies
Number of Servings: 45
Recipe submitted by SparkPeople user BUTT3RFLY24.
Nutritional Info Amount Per Serving
- Calories: 124.3
- Total Fat: 5.8 g
- Cholesterol: 20.3 mg
- Sodium: 64.7 mg
- Total Carbs: 17.5 g
- Dietary Fiber: 0.3 g
- Protein: 1.3 g
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