Cranberry Salsa

  • Minutes to Prepare:
  • Number of Servings: 1
Ingredients
1 Can whole berry cranberry sauce12 oz. salsa, drained of liquid3 T jalapeno pepper, choppedIn a medium bowl, empty the cranberry sauce and mash slightly with a spoon. Add the drained salsa and chopped peppers. You can also use salsa with the jalapenos already added in. Serve with tortilla chips.
Directions


Number of Servings: 1

Recipe submitted by SparkPeople user VICKERS08.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 512.5
  • Total Fat: 0.6 g
  • Cholesterol: 0.0 mg
  • Sodium: 1,164.1 mg
  • Total Carbs: 124.2 g
  • Dietary Fiber: 8.1 g
  • Protein: 3.3 g

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