DUTCH MESS

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 8
Ingredients
Brown 1 lb lean ground beefWhen almost done, sprinkle with chili powder or Williams Chili Seasoning Mix, salt & pepper to tast. Should have a little "kick" but not too spicy.Add 1 can Pork & Beans (undrained)1 cup cooked shell macaroni
Directions
Heat until everything is blended. You can serve like this or if you prefger you can put in baking dish & bake for 20-25 minutes at 350 deg. This makes the top a little crispy. Very simple-

Number of Servings: 8

Recipe submitted by SparkPeople user JESSESBRIDE.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 274.5
  • Total Fat: 13.4 g
  • Cholesterol: 47.0 mg
  • Sodium: 388.6 mg
  • Total Carbs: 24.0 g
  • Dietary Fiber: 4.8 g
  • Protein: 15.3 g

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