Twiniboo's Vegetable Turkey Soup

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 25
Ingredients
1 64oz bottle of tomato juice64oz water5 to 6 potatos -- peeled and diced2 10oz bags frozen mixed vegetables1.5 to 2 lbs ground turkey, browned and drainedcelery seed to tastegarlic powder to taste salt & pepper to tasteoregano to tasteonion powder to taste
Directions
Basically -- throw everything in a large pot and simmer until potatoes are done. I put some shredded mozzarella/cheddar cheese blend on top for a little extra taste and serve with crescent rolls.

Number of Servings: 25

Recipe submitted by SparkPeople user TWINIBOO.

Servings Per Recipe: 25
Nutritional Info Amount Per Serving
  • Calories: 105.0
  • Total Fat: 2.2 g
  • Cholesterol: 19.2 mg
  • Sodium: 531.4 mg
  • Total Carbs: 15.2 g
  • Dietary Fiber: 2.6 g
  • Protein: 7.7 g

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