Italian Garlic Turkey Sausage Balls
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 90
Ingredients
Directions
6 links of Italian turkey sausage4 cups of Kraft Fat Free Shredded Chedder Cheese4 cups Garlic and Cheese Bisquick3/4 cup of skim milk
Preheat oven to 375 degrees. Mix all ingredients by hand till everything is mixed thoroughly. The consistency will be sticky. Just roll the mixture into balls a little smaller than a golf ball. Place them on a greased cookie sheet (may take 2). Cook for 13-15 minutes.
Number of Servings: 90
Recipe submitted by SparkPeople user LOSINIT4REAL.
Number of Servings: 90
Recipe submitted by SparkPeople user LOSINIT4REAL.
Nutritional Info Amount Per Serving
- Calories: 39.6
- Total Fat: 1.5 g
- Cholesterol: 4.3 mg
- Sodium: 134.0 mg
- Total Carbs: 3.6 g
- Dietary Fiber: 0.1 g
- Protein: 2.9 g