Italian Garlic Turkey Sausage Balls

(1)
  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 90
Ingredients
6 links of Italian turkey sausage4 cups of Kraft Fat Free Shredded Chedder Cheese4 cups Garlic and Cheese Bisquick3/4 cup of skim milk
Directions
Preheat oven to 375 degrees. Mix all ingredients by hand till everything is mixed thoroughly. The consistency will be sticky. Just roll the mixture into balls a little smaller than a golf ball. Place them on a greased cookie sheet (may take 2). Cook for 13-15 minutes.


Number of Servings: 90

Recipe submitted by SparkPeople user LOSINIT4REAL.

Servings Per Recipe: 90
Nutritional Info Amount Per Serving
  • Calories: 39.6
  • Total Fat: 1.5 g
  • Cholesterol: 4.3 mg
  • Sodium: 134.0 mg
  • Total Carbs: 3.6 g
  • Dietary Fiber: 0.1 g
  • Protein: 2.9 g

Member Reviews
  • CHARJAMIE52
    nice - 3/29/09