Beef & Brocolli Stir Fry
- Number of Servings: 4
Ingredients
Directions
3 Tbsp olive oil1/2 lb. lean round steak, cut bite size1 c. chopped fresh brocolli1/2 c. onion1 stalk celery, chopped1/2 c. green pepper1/4 c. slivered almonds, toastedsoy saucegarlic powder
In heavy skillet (or wok) over medium high heat brown beef in olive oil. Add veggies, garlic powder to taste and a few shakes of soy sauce. Reduce heat and cover. Cook until beef is tender and brocolli is tender/crisp, about 3 minutes.
Serve over brown rice.
Number of Servings: 4
Recipe submitted by SparkPeople user 140BY1225.
Serve over brown rice.
Number of Servings: 4
Recipe submitted by SparkPeople user 140BY1225.
Nutritional Info Amount Per Serving
- Calories: 241.4
- Total Fat: 15.9 g
- Cholesterol: 33.6 mg
- Sodium: 914.2 mg
- Total Carbs: 8.7 g
- Dietary Fiber: 2.6 g
- Protein: 17.3 g
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