no-bake cherry cheese cake
- Number of Servings: 12
Ingredients
Directions
graham crackers, butter, cream cheese, cool whip, cherry pie filling
Melt butter and add to 16 crushed graham crackers. Pat into 9x12 pan. Put in refrigerator to cool. Let cream cheese and cool whip soften while crust is cooling. When cool, whip them together. Spread across cooled graham cracker crust. Gently add spoonfuls of cherry pie filling to top of cream cheese. Cut into 12 pieces.
Number of Servings: 12
Recipe submitted by SparkPeople user SARAWMS48.
Number of Servings: 12
Recipe submitted by SparkPeople user SARAWMS48.
Nutritional Info Amount Per Serving
- Calories: 286.5
- Total Fat: 16.5 g
- Cholesterol: 35.9 mg
- Sodium: 218.2 mg
- Total Carbs: 31.3 g
- Dietary Fiber: 0.8 g
- Protein: 2.6 g
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