Mashed Banana-Nut Waffle

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 1
Ingredients
1 frozen whole-grain Waffle (4-inch)1 small Banana1 TB Maple Syrup1 TB chopped Walnuts
Directions
Toast waffle. Mash banana; spoon on top of waffle. Drizzle with syrup, the sprinkle with walnuts.

Number of Servings: 1

Recipe submitted by SparkPeople user SOOKIE.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 294.2
  • Total Fat: 14.4 g
  • Cholesterol: 5.0 mg
  • Sodium: 423.0 mg
  • Total Carbs: 65.1 g
  • Dietary Fiber: 5.9 g
  • Protein: 6.2 g

Member Reviews