Egg White Salad

Name: Egg White Salad Recipe
Prep time: 20 min
Cook time: 20 min
Total time: 40 min
Yield: 3
Ingredients: 6 Hard Boiled Egg Whites; 2 Celery Stalks; 1/4 Cup Chopped Green Pepper; 1/4 Cup Chopped Onion; 2 tbsp. Fat Free Mayo; 2 tbsp. Yellow Mustard; 1 tbsp. Dill Weed; 1 tsp. Celery Seed; Salt and Pepper to Taste

(4)

Minutes to Prepare: 20
Minutes to Cook: 20

Number of Servings: 3

Ingredients

6 Hard Boiled Egg Whites2 Celery Stalks1/4 Cup Chopped Green Pepper1/4 Cup Chopped Onion2 tbsp. Fat Free Mayo2 tbsp. Yellow Mustard1 tbsp. Dill Weed1 tsp. Celery SeedSalt and Pepper to Taste

Directions

Boil eggs and peel. Finely chop eggs, onions, celery, and green pepper. Mix into a bowl. Next mix mayo, mustard, and spices. Add to the bowl and mix.

Number of Servings: 3

Recipe submitted by SparkPeople user LAUREN0508.

Servings Per Recipe: 3

Nutritional Info Amount Per Serving

Calories: 68.3
Total Fat: 1.0 g
Cholesterol: 1.1 mg
Sodium: 328.0 mg
Total Carbs: 5.9 g
Dietary Fiber: 1.7 g
Protein: 9.4 g

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Member Reviews

AZMOMXTWO
thank you - 2/2/19
HOLLYM48
I love this egg white salad recipe! Yummy! - 12/22/18
JANET552
This is good but I do miss the yellow yolk. - 2/2/18
LIZLANDIS
I added some chopped dill pickle for a little zing and substituted the yellow mustard for spicy brown. - 7/22/11