Peanut Butter Dip

  • Minutes to Prepare:
  • Number of Servings: 20
Ingredients
1 cup peanut butter8 oz. cream cheese (1/3 less fat)1/4 cup 2% milk1 cup brown sugar (packed)
Directions
mix all ingredients and serve with apple slices, celery, pretzels, etc...

Number of Servings: 20

Recipe submitted by SparkPeople user STEELERSRN26.

Servings Per Recipe: 20
Nutritional Info Amount Per Serving
  • Calories: 145.6
  • Total Fat: 8.6 g
  • Cholesterol: 6.6 mg
  • Sodium: 99.4 mg
  • Total Carbs: 14.1 g
  • Dietary Fiber: 0.8 g
  • Protein: 4.6 g

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