cream of mushroom chicken spinach florintine
  • Minutes to Cook:
  • Number of Servings: 1
Ingredients
4oz Chicken Breast,cream of Mushroom soup,fresh spinach, parmesan cheese, olive oil
Directions
Pour olive oil in heated non stick pan,add chicken breast cook seanson to your liking on one side for about 4 min then flip,add cream of mushroom soup,top with spinach cook with lid on until soup is hot and spinach wilted and tender. top with parmesan cheese and enjoy.

Number of Servings: 1

Recipe submitted by SparkPeople user STAMPSDETROIT.
Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 292.7
  • Total Fat: 14.8 g
  • Cholesterol: 62.2 mg
  • Sodium: 1,158.9 mg
  • Total Carbs: 11.6 g
  • Dietary Fiber: 3.3 g
  • Protein: 26.5 g

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