Easy Bean Soup
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
Directions
Pinto beans, Chicken broth, onion, garlic, carrots, water, pepper, salt, bay leaf, rosemary and Mrs. Dash (to taste)
Toss everything in a crock pot and let cook on low until beans are tender. Spices added to taste. Cheese and/or sour cream can be added. To make this a vegetarian soup, sub chicken broth with vegetable broth.
Number of Servings: 8
Recipe submitted by SparkPeople user SYKOTIKKITTIE.
Number of Servings: 8
Recipe submitted by SparkPeople user SYKOTIKKITTIE.
Nutritional Info Amount Per Serving
- Calories: 168.5
- Total Fat: 0.1 g
- Cholesterol: 0.0 mg
- Sodium: 130.7 mg
- Total Carbs: 31.7 g
- Dietary Fiber: 8.4 g
- Protein: 9.3 g
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