Oreo Cookie Dessert
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 10
Ingredients
1 pkg Reduced Fat Oreos1 prepared pkg Fat Free Vanilla Pudding2 C cold skim milk2-3 tbsp melted butter1 large tub Cool Whip Lite
Crush about half of Oreos in mixing bowl...enough to cover bottom of 8x8 square baking dish.
Melt butter in microwave, then pour over crushed Oreos, and mix until moistened.
Pour Oreos into bottom of baking dish and press to create a crust.
Prepare vanilla pudding according to package directions. Let set to slightly thicken...about 1-2 minutes. Slowly pour over Oreos.
Gently spread Cool Whip over pudding.
Crush 5 Oreos to sprinkle over Cool Whip.
Chill in refrigerator for at least 45 minutes.
Number of Servings: 10
Recipe submitted by SparkPeople user ERINCSHUGART.
Melt butter in microwave, then pour over crushed Oreos, and mix until moistened.
Pour Oreos into bottom of baking dish and press to create a crust.
Prepare vanilla pudding according to package directions. Let set to slightly thicken...about 1-2 minutes. Slowly pour over Oreos.
Gently spread Cool Whip over pudding.
Crush 5 Oreos to sprinkle over Cool Whip.
Chill in refrigerator for at least 45 minutes.
Number of Servings: 10
Recipe submitted by SparkPeople user ERINCSHUGART.
Nutritional Info Amount Per Serving
- Calories: 83.8
- Total Fat: 3.8 g
- Cholesterol: 7.3 mg
- Sodium: 84.4 mg
- Total Carbs: 10.5 g
- Dietary Fiber: 0.1 g
- Protein: 2.1 g
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