Easy Bake PB cookies
(22)
  • Number of Servings: 24
Ingredients
1 egg1 T. vanilla1 cup peanut butter (I use all natural)1 cup Splenda
Directions
Mix all four ingredients together and shape into balls on baking sheet. With a fork make a criss-cross pattern to help flatten balls. Bake in a 350 degree over for 12-15 minutes. Enjoy!

Number of Servings: 24

Recipe submitted by SparkPeople user NOJOBALL.
Servings Per Recipe: 24
Nutritional Info Amount Per Serving
  • Calories: 78.8
  • Total Fat: 5.6 g
  • Cholesterol: 8.5 mg
  • Sodium: 2.6 mg
  • Total Carbs: 3.3 g
  • Dietary Fiber: 0.7 g
  • Protein: 2.6 g

Member Reviews
  • ASHWILHOITE
     Very Dry! Not sure if I would make them again. - 9/27/10
  • SKIRAS
     they are really pretty good, a bit dry but everyone kept going back for more until they were gone! - 2/3/09
  • TAZZIE5
     Thanx! Hubby loves PB & these look like a healthy snack I can pack in his lunch. - 12/6/08
  • KELLYLOVESDAVEE
     It tastes awesome && i'd definatly make it again. 10/10! - 12/6/08
  • MUMOF2BOYZ
     These are fabulous cookies. I add 1 c. drk choc chips to get my chocolate fix. Also, these are good to crumble of low/no fat ice cream! 5 stars all the way! - 3/20/07
  • MRS_SAT
     These are so good and so easy to make. I like the idea of only making 24 cookies....less temptation. - 3/20/07
  • STARTINGOVER03
     they are so good i can't believe how they tast and without flour a good snack and not too many ingredients, my kind of snack clarice - 3/20/07
  • GIVEUP30
     so easy - 7/20/10
  • LADY0077
     These were good ....but I used sugar, cant handle the after taste of artificle sweetners.... - 10/5/09
  • REDNECKFEMINIST
     My kids loved making them, and eating them! - 12/6/08
  • KELLEY421
     Sounds so good! Definately a "must try!" - 12/6/08
  • EPATLA
     I love it alot - 12/12/07
  • BRENNA.22
     These cookies were absolutely delicious!!! My whole family loved them and my dad loved them even more because they are made with splenda! - 12/9/07
  • 123FIT4ME
     Very Good. For son-delicious; For hubby-good, but maybe a bit dry. For me-a little too sweet, but wonderful. Great treat! - 11/21/07
  • LEAHB865
     This was quick and easy and very tasty as well! - 7/29/07
  • FREE2DIV
     Wonderful..been looking for something to make sweet and low carbs for my Diabetic husband..He loves them..will be making again. - 7/2/07
  • LORELEI_2
     Oooh, sounds yummy!! And EASY...gotta love it when it's easy, and you have all the ingredients on hand!! - 3/28/07
  • SHINE77
     but not so keen on the splenda...artificial sweeteners not my thing...i tried some brown sugar
    - 3/24/07



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