Cranberry Salsa (1/4 cup serving)
- Number of Servings: 16
Ingredients
Number of Servings: 16
Recipe submitted by SparkPeople user SUSAN2055.
12 oz. bag fresh cranberries, chopped8 oz crushes pineapple, drained1/2 C. sugar1/2 C. green pepper, finely chopped1/4 C. fresh cilantro, chopped2 Tbs. onion, chopped1 Tb. jalapenos from jar, chopped or use 1/2 to 1 whole fresh jalepeno 1/4 tsp. salt
Number of Servings: 16
Recipe submitted by SparkPeople user SUSAN2055.
Nutritional Info Amount Per Serving
- Calories: 45.0
- Total Fat: 0.1 g
- Cholesterol: 0.0 mg
- Sodium: 109.2 mg
- Total Carbs: 11.7 g
- Dietary Fiber: 1.2 g
- Protein: 0.2 g