Slowcooker Chicken Chili

  • Number of Servings: 4
Ingredients
Chili powder, 1 tbsp Pepper, red or cayenne, 1 tbspChicken Breast, no skin, 1 breast, bone and skin removedOnions, raw, 1 cup, chopped Beans, black, 1 canBeans, Kidney beans dark red, 1 canVegetable Broth, 1 cup
Directions
Makes approximately 4-6 servings.

Place the chicken in a slowcooker. Add the other ingredients. Cook over low heat for 8 hours. The chicken will fall apart while cooking.

Number of Servings: 4

Recipe submitted by SparkPeople user AWENTZ27.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 434.1
  • Total Fat: 2.8 g
  • Cholesterol: 68.4 mg
  • Sodium: 806.0 mg
  • Total Carbs: 56.1 g
  • Dietary Fiber: 19.7 g
  • Protein: 46.3 g

Member Reviews