Slowcooker Chicken Chili
- Number of Servings: 4
Ingredients
Directions
Chili powder, 1 tbsp Pepper, red or cayenne, 1 tbspChicken Breast, no skin, 1 breast, bone and skin removedOnions, raw, 1 cup, chopped Beans, black, 1 canBeans, Kidney beans dark red, 1 canVegetable Broth, 1 cup
Makes approximately 4-6 servings.
Place the chicken in a slowcooker. Add the other ingredients. Cook over low heat for 8 hours. The chicken will fall apart while cooking.
Number of Servings: 4
Recipe submitted by SparkPeople user AWENTZ27.
Place the chicken in a slowcooker. Add the other ingredients. Cook over low heat for 8 hours. The chicken will fall apart while cooking.
Number of Servings: 4
Recipe submitted by SparkPeople user AWENTZ27.
Nutritional Info Amount Per Serving
- Calories: 434.1
- Total Fat: 2.8 g
- Cholesterol: 68.4 mg
- Sodium: 806.0 mg
- Total Carbs: 56.1 g
- Dietary Fiber: 19.7 g
- Protein: 46.3 g
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