Chocolate covered banana cakes

  • Minutes to Prepare:
  • Number of Servings: 1
Ingredients
1 medium banana2 rice cakes1 tsp unsweetened cocoa powder
Directions
Slice banana into small circles. Arrange banana slices on rice cakes. Sprinkle on cocoa powder through a small sieve

Number of Servings: 1

Recipe submitted by SparkPeople user CHELLO82.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 181.9
  • Total Fat: 1.3 g
  • Cholesterol: 0.0 mg
  • Sodium: 60.2 mg
  • Total Carbs: 43.2 g
  • Dietary Fiber: 4.1 g
  • Protein: 3.0 g

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