Garlic Green Bean Salad

Name: Garlic Green Bean Salad Recipe
Prep time: 15 min
Cook time: 5 min
Total time: 20 min
Yield: 4
Ingredients: 2 cups green beans; 1/3 cup diced roasted red pepper; 1 clove garlic; 1/2 medium red onion diced; 1 T red wine vinegar; salt and pepper to taste

Minutes to Prepare: 15
Minutes to Cook: 5

Number of Servings: 4

Ingredients

2 cups green beans1/3 cup diced roasted red pepper1 clove garlic1/2 medium red onion diced1 T red wine vinegarsalt and pepper to taste

Directions

Cook green beans in a pot of boiling water until crisp tender, about 5 to 6 min. Remove to a bowl filled with ice water to stop the cooking. Drain and dry with paper towels then place in a serving bowl. Toss with remaining ingredients. Season to taste with the salt and pepper. Let sit at room tempature at least 30 minutes

Number of Servings: 4

Recipe submitted by SparkPeople user STACIELYNN22.

Servings Per Recipe: 4

Nutritional Info Amount Per Serving

Calories: 54.0
Total Fat: 2.5 g
Cholesterol: 0.0 mg
Sodium: 51.6 mg
Total Carbs: 7.7 g
Dietary Fiber: 2.9 g
Protein: 1.6 g

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