Easy Pork and Apple Bake

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 6
Ingredients
1 box Stove Top Stuffing 6 boneless pork chops1 can apple pie filling
Directions
Prepare stuffing per box instructions.
Spray 9 x 13 pan with Pam
Spread pie filling in bottom of pan
Lay chops over pie filling
Spread stuffing over chops

Cover with foil and bake at 375 for 20 minutes. Uncover and bake for a final 10 minutes.

Makes 6 servings.

Number of Servings: 6

Recipe submitted by SparkPeople user .

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 300.4
  • Total Fat: 12.2 g
  • Cholesterol: 60.3 mg
  • Sodium: 472.8 mg
  • Total Carbs: 20.5 g
  • Dietary Fiber: 0.7 g
  • Protein: 24.4 g

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