Thai Peanut Chicken and Rice

  • Number of Servings: 4
Ingredients
9 POINTS
Directions


Number of Servings: 4

Recipe submitted by SparkPeople user EKENCHELS.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 416.5
  • Total Fat: 17.6 g
  • Cholesterol: 55.0 mg
  • Sodium: 493.9 mg
  • Total Carbs: 31.8 g
  • Dietary Fiber: 4.8 g
  • Protein: 35.3 g

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