Homemade Tortilla Chips

(1)
  • Number of Servings: 6
Ingredients
* La Banderita Small Tortilla, 10 serving * Olive Oil, 1 tbsp * Salt, 1 tbsp * Pepper, red or cayenne, 1 tsp
Directions
Spray olive oil cooking spray on each side of the tortilla and season with salt and cayenne pepper. Stack the tortillas and cut into quarters. Lay out on a cookie sheet and bake in the oven on 350 for 5-10 minutes!

Number of Servings: 6

Recipe submitted by SparkPeople user SMHTORRES.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 155.8
  • Total Fat: 3.5 g
  • Cholesterol: 0.0 mg
  • Sodium: 1,511.2 mg
  • Total Carbs: 25.2 g
  • Dietary Fiber: 3.4 g
  • Protein: 5.0 g

Member Reviews
  • ASMPP1
    Turned out well, easy to make. - 5/30/09