Homemade Salsa

Name: Homemade Salsa Recipe
Prep time: 15 min
Total time: 15 min
Yield: 12
Ingredients: 3 large ripe tomatoes diced; 1/2 small onion finely chopped; 1/2 small red onion finely chopped; 2 limes juiced; 1 small green bell pepper seeded minced; 1 4-oz. can chopped green chiles with juice; 1 clove garlic minced; 2 Tbsp. red wine vinegar; 1 Tbsp. olive oil

Minutes to Prepare: 15

Number of Servings: 12

Ingredients

3 large, ripe tomatoes, diced1/2 small onion, finely chopped1/2 small red onion, finely chopped2 limes, juiced1 small green bell pepper, seeded, minced1 4-oz. can chopped green chiles with juice1 clove garlic, minced2 Tbsp. red wine vinegar1 Tbsp. olive oil

Directions

Combine all ingredients in a large glass bowl. Stir well. Cover and chill until serving time.

Makes about 12 servings.

Number of Servings: 12

Recipe submitted by SparkPeople user RACHELM1981.

Servings Per Recipe: 12

Nutritional Info Amount Per Serving

Calories: 27.3
Total Fat: 1.4 g
Cholesterol: 0.0 mg
Sodium: 42.0 mg
Total Carbs: 4.0 g
Dietary Fiber: 0.9 g
Protein: 0.6 g

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